Kenneth Neal's Apricot, Cheddar and Chicken Salad Sandwich

Recently, we introduced you to Chef Kenneth Neal, one of our Culinary Training Program grads who owns a business. On ...

Savory Gorgonzola Cheesecake

Looking for a scrumptious party appetizer to wow your guests? Chef Jill Holland celebrated her birthday by sharing he...

Honey BBQ Chicken Wings

Craving lip-smacking barbecue chicken wings? Chef Jill's sweet honey BBQ sauce recipe is easy to make and so tasty yo...

Grilled Watermelon, Peach and Cherries Summer Salad

Chef Jill Holland's Summer Salad is bursting with fresh flavors of the season with grilled watermelon and grilled pe...

Cheesy Corn Fritters with Hot Honey

Cheesy Corn Fritters drizzled with Hot Honey, a delicious and easy to make recipe by Chef Ian Russell of Smoke & ...

Pickled Summer Vegetables

Recipe by Lisa Wilk, TasteCookSip.com 5 oz Green Beans, cleaned and trimmed5 oz Asparagus, cleaned and trimmed1 Jalap...

Oven-Baked Honey Serrano Chicken Wings

Recipe by Lisa Wilk, TasteCookSip.com 2 Pounds-Chicken Wings-cut into two pieces, discarding the tip1 Tablespoon-Oliv...

Fried Goat Cheese Balls with Wildflower Honey

Chef Jill Holland shares her addictive Fried Goat Cheese Balls drizzled with A Spoon Full of Hope Wildflower Honey fo...

Honey Cornbread Recipe

Honey Cornbread Recipe using A Spoon Full of Hope Wildflower Honey For Good is the perfect accompaniment to our Tomat...

Baklava Cheesecake with Caramelized Orange Blossom Honey

Recently, six student chefs studying culinary arts in Second Harvest's Culinary Training Program participated in Orla...

Honey Caramel Apples

Watch Chef Jill make these delicious honey caramel apples and follow along using the recipe below:   Ingredients: 1 c...

Sticky Honey & Chocolate Monkey Bread

Watch Chef Jill make this chocolatey monkey bread and follow along using the recipe below:   Ingredients: 1/3 cup sug...

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