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Fruit Pizza

Fruit Pizza

Watch Chef Jill make these delicious mini fruit pizzas and follow along with the recipe below!

¾ cup apricot preserves, jam, or jelly
Splash of water

  • Combine over low heat until melted. Remove from heat.

 

½ lb cream cheese (room temperature)
¼ cup powdered sugar
½ tsp lemon juice
½ tsp vanilla extract (optional)

  • Mix together until smooth.
  • Remove half. Reserve for later.
  • Add ¼ cup peanut butter to remaining spread.

 

Slices fruit of choice:

  • Strawberries
  • Kiwi
  • Blueberries
  • Grapes
  • Mandarin oranges
  • Banana
  • Apple

(Toss banana and apple slices in small amount of lemon or lime juice to prevent oxidation.)

  • Spread Shortbread Cookies for Good with cream cheese or peanut butter spreads.
  • Decorate cookies with fruit.
  • With a pastry brush, gentle glaze fruit with apricot glaze.
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